Sour Milk Cookies
Another classic using traditional Amish Sour Milk!
- ¼ cup butter
- 2 cups sugar
- 2 eggs
- 4 cups flour
- 1 teaspoon baking soda
- 1 cup sour milk
Cream butter and sugar, add eggs. Mix well.
Then add flour and soda mixed with sour milk. Mix well and then chill.
Roll very thin onto flour board and cut into desired shapes and sprinkle with sugar. Or, alternatively, drop by teaspoon onto greased cookie sheet.
Bake at 375 for 8 minutes.