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–+ servings

Amish Oatmeal Cinnamon Pie

This is a delicious and simple confection full of flavor and super easy to make!
5 from 2 votes
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American, Amish
Servings 1 pie

Ingredients
  

  • 1 unbaked pie crust
  • ½ cup one stick unsalted butter melted
  • ¼ cup white sugar
  • 2 eggs
  • ¼ cup dark corn syrup
  • ½ cup pancake syrup
  • 4 tablespoons cinnamon
  • ¾ cup rolled oats

Instructions
 

  • Preheat the oven to 350 degrees F.
  • Unroll the pie crust and place in a greased and floured pie pan.
  • Flute edges.
  • In a medium mixing bowl, combine melted butter, sugar and eggs.
  • Add corn syrup, and oats and combine.
  • Pour into pie shell and bake for 1 hour until thickened inside and golden brown on top.
  • Let cool completely on a wire rack. Serve at room temperature.
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