Amish Peanut Butter Cookies
Ingredients
- 1 cup lard
- 1 cup sugar
- 1 cup brown sugar
- 2 eggs
- 1 cup peanut butter
- 1 /2 teaspoon salt
- 2 teaspoons baking soda
- 1 1 /2 teaspoons vanilla
- 3 cups flour
Instructions
- Preheat the oven to 350 degrees.
- In a large bowl, cream together the lard, sugar, and brown sugar until light and fluffy.
- Mix in the eggs, peanut butter, salt, baking soda, vanilla, and flour, stirring until well-combined.
- Form the dough into 1 inch balls, then roll the balls in white sugar.
- Place the balls on cookie sheets, flattening slightly.
- Bake until the cookies are browned at the edges, about 10-12 minutes.
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