The Amish Cook's Spiced Apple Cider
A refreshing autumn drink!
Ingredients
- 1 quart apple cider
- ½ cup brown sugar
- ⅛ teaspoon salt
- ½ teaspoon whole cloves
- ½ teaspoon whole allspice
- ¼ teaspoon nutmeg
- mandarin oranges or regular orange slices according to your taste
- 2 3-inch cinnamon sticks
Instructions
- Gloria Yoder Pour cider in a kettle.
- Place spices in a cheese cloth, tie shut with a twisty tie.
- Toss cinnamon sticks and cheese cloth with spices, into cider.
- Bring to a boil, simmer 20 minutes.
- Remove spices. Yummy!
- Serve hot,with two orange slices and a cinnamon stick stirrer, in each mug. Yummy!
- Enjoy!
Tried this recipe?Let us know how it was!