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Classic Amish cinnamon pudding

Classic Amish Cinnamon Pudding

Cuisine American, Amish

Ingredients
  

  • cups brown sugar
  • 1½  cups   cold water
  • 2 tablespoons  melted butter
  • 1 cup sugar
  • 2 tablespoons butter
  • 1 cup milk
  • 1-⅔ cups flour
  • 2 teaspoons baking powder
  • 1 ¼ teaspoon cinnamon

Instructions
 

  • Combine first three ingredients and bring to a boil
  • Mix rest of ingredients and put in pan and pour first mixture on top.
  • sprinkle nuts on top and bake at 350° F. for 45 minutes.
  • Cool. Top with whipped topping
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