Amish Guilt-Free Fudge
If you want a sweet treat without some of the calories and sugar, here you go!
- 2 cups dried pinto beans (or you can use cooked)
- 3/4 cup coconut oil
- 1/4 cup butter browned
- 1/2 cup peanut butter unsweetened
- 1/2 cup molasses
- 3/4 cup cocoa powder
- 2 teaspoons vanilla
- 1 teaspoon Stevia
- 1 teaspoon salt
Soak beans overnight.
And the next day simmer beans over low heat until soft, approximately 105 minutes or until soft. Beat until nice and smooth.
Then add remaining ingredients.
Pat into 9 X 9 inch pan and chill until set.
Or form into balls and roll in coconut or chopped nuts if desired.