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Perfect Amish Chicken Mariande

Perfect Amish Chicken Marinade

Course Main Course
Cuisine American


  • 2                                                  cups water
  • 2 cups vinegar
  • 1 cup butter melted
  • 2 tablespoons Worcestershire sauce
  • 5 tablespoons salt


  • Mix all together and pour over chicken pieces of your choice. 
  • Marinade several hours, or up to two days for maximum flavor.
  • Grill as usual until desired doneness.
  • Pairs well with vegetables or potatoes.
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