Super Juicy Pork Tenderloin
A simple, juicy supper that is easy and filling!
Ingredients
- ½ cup soy sauce
- 2-3 cloves of garlic chopped
- 1 tablespoon allspice (optional)
- 1 tablespoon sesame oil
- 2 pounds pork tenderloin
- ¼ cup honey
- ¼ cup brown sugar
Instructions
- Combine first five ingredients in a plastic bag
- Marinate at least 2 hours at room temperature or overnight in the refrigerator.
- Remove the pork and dry well with paper towels.
- Combine the honey, brown sugar in a plate and roll the pork in this mixture.
- Bake at a 375 degree oven for 30-40 minutes.
- Pork is done when it reaches 160F with a meat thermometer, for medium, and 170 for well done.
- Remove from oven and let rest covered for 10 minutes.Slice thinly and serve.
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