Delicious Amish Sage Stuffing
A super easy recipe for a holiday favorite!
Ingredients
- 4 eggs
- 2 cups milk
- 4 cups soft bread cubes
- 4 tablespoons melted butter
- 1 tablespoon parsley chopped
- 1 teaspoon onion minced
- 1 teaspoon salt
- 1 tablespoon sage
Instructions
- Beat eggs.
- Add milk. Pour over bread cubes.
- Combine butter and seasonings. Add to bread cubes and mix well.
- Filling can be baked in a casserole dish at 350 degrees for 45 minutes
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