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–+ servings

Holiday Cornflake Cookies

A delicious use for a popular breakfast favorite!
5 from 1 vote
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Course Dessert
Cuisine American, Amish
Servings 5 dozen

Ingredients
  

  • 1 ½ cup white sugar
  • 2 cups brown sugar
  • 2 cups vegetable oil
  • 4 eggs
  • 2 teaspoons vanilla
  • 2 teaspoons salt
  • 2 teaspoons soda
  • 1 cups oatmeal
  • 4 cups cornflakes
  • 4 cups flour

Instructions
 

  • Combine sugars, oil,eggs, and vanilla.
  • Add remaining ingredients.
  • Roll into 1 ¼-inch balls and place on greased baking sheet.
  • Flatten slightly. Bake at 350 for 10 minutes.
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