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Amish Rice Bake - Maple and Chicken Rice

Amish Maple Chicken and Rice

a delicious supper with a wonderful sweet-savory flavor meld!
Course Main Course
Cuisine American, Amish

Ingredients
  

  • 4 cups cooked rice
  • ¼ cup butter melted
  • 1 teaspoon seasoned salt
  • ¼ teaspoon pepper
  • ¼ cup flour
  • 2 teaspoons chicken flavoring
  • ½ teaspoon garlic powder
  • 4-5 cups of chicken (boneless) soaked in maple syrup for at least 30 minutes, 3 hours preferable
  • 2 cups sour cream
  • ¼ cup melted butter
  • 1 package Ritz crackers (crushed)

Instructions
 

  • Put cooked rice into a 9 X 13 greased pan.
  • Mix next 7 ingredients and cook until thickened.
  • Pour over rice.
  • Stir in sour cream to the chicken and maple mixture.
  • Put cooked chicken on top of sauce.
  • Top with crushed Ritz crackers that are mixed with the melted butter.
  • Bake at 350 until heated through, about 30 mins. Delicious!
Tried this recipe?Let us know how it was!