Ingredients
- ½ cup flour
- ½ teaspoon paprika
- ½ teaspoon pepper
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 3 pounds bone-in, skin-on, chicken thighs
- Salt to taste
Instructions
- Preheat oven to 375 F.
- Line a 9 x 13 baking pan with foil.
- In a medium bowl, combine flour, paprika, pepper, onion powder and garlic powder.
- Sprinkle chicken with salt.
- Then dredge chicken in the flour mixture.
- Place the chicken skin side down on the baking pan.
- Bake the chicken for 45-60 minutes, or until the chicken is cooked through. Flip the chicken after about 25 minutes
Tried this recipe?Let us know how it was!