Fantastic Fried Rice
A delicious Amish-Asian dish!
Ingredients
- 8 ounces rice, cooked until tender
- 1 /2 pound meat of your choice
- 1 /2 pound bacon, fried or crumbled
- 2 green peppers, sliced or diced
- Chicken seasoning
- Liquid smoke
- Worchestershire Sauce
- Salt and pepper to taste
- Cheese of your choice
Instructions
- In a 10-inch skillet sautee peppers and onions in bacon drippings.
- Extra butter may be added if desired.
- Add cooked rice, meat, and seasonings.
- Stir and fry together until hot.
- Top with cheese, place lid on top, heat on low until cheese is melted.
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