Go Back Email Link

The Amish Cook's Homemade Pizza Pockets and Julia Goes to School

No ratings yet

Ingredients
  

  • 2 tablespoons yeast
  • 1 /2 cup warm water
  • 3 /4 cup warm evaporated milk
  • 1 /4 cup oil
  • 1 egg
  • 1 /4 cup sugar
  • 1 teaspoon salt
  • 3 /4 cup flour
  • 1 pound sausage
  • 1 cup pizza sauce
  • Pepperoni
  • Shredded cheese
  • Onions
  • Peppers
  • Mushrooms

Instructions
 

  • Fry sausage and add pizza sauce.
  • POCKET: Dissolve yeast in water. Add the rest of ingredients adding flour last and let rise once, till double. Then roll the dough thin. Let rise again about 10 minutes.
  • FILLING: Fry sausage and add pizza sauce. Layer ingredients as you like on dough circles.. Fold in half and press shut. Bake at 350 until golden brown.
Tried this recipe?Let us know how it was!