Fry sausage and add pizza sauce.
POCKET: Dissolve yeast in water. Add the rest of ingredients adding flour last and let rise once, till double. Then roll the dough thin. Let rise again about 10 minutes.
FILLING: Fry sausage and add pizza sauce. Layer ingredients as you like on dough circles.. Fold in half and press shut. Bake at 350 until golden brown.