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4.67 from 3 votes
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Course Dessert
Cuisine American, Amish

Ingredients
  

  • 2 ¼ cup flour
  • ½ teaspoon baking powder
  • ½ teaspoons baking soda
  • ½ teaspoon salt
  • 1 cup butter
  • ¾ cup sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 ½ cup cup Macadamia nuts, coarsely chopped
  • 1 ½ cup white chocolate chips
  • ½ cup craisins
  • 1 teaspoon Crisco

Instructions
 

  • Preheat oven to 350
     
  • Combine the flour, baking powder, soda, and salt in medium bowl.
     
  • With mixer on medium, bea tbutter and sugar until creamy and smooth.
  • Beat in egg and vanilla.  Increase speed to high and beat until lightand fluffy.  T
  • Turn down beater to low and beat in flour mixer until just combined.
  • Add nuts, craisins, and 1 cup of whitechocolate chips until a soft dough forms.
     
  • Line two baking sheets withparchment paper. 
  •   Drop the dough bytablespoons on baking sheets 2’’ apart. 
  •  Bake until the cookies are lightly browned along the edges. 
    Cool.

Glaze

  • Melt remaining chocolate chips and Crisco together.
  • Drizzle over cookies.