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Amish Chocolate Oatmeal Crispy Cookies

This is such a classic cookie, a cross between chocolate chip and oatmeal
5 from 2 votes
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Course Dessert
Cuisine American, Amish

Ingredients
  

  • 2 cups white sugar
  • 2 cups brown sugar
  • 2 cups lard
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 2 teaspoons baking soda (dissolved in a little water)
  • 3 cups flour
  • 6 cups oatmeal
  • 1 cup chocolate chips

Instructions
 

  • Cream together sugars and lard.
  • Add eggs after salt and vanilla have been added.
  • Stir well Sift flour and soda. Mix well.
  • Add the rest.
  • Drop by tablespoon onto ungreased cookie sheet spaced 2 inches apart
  • Bake 8 - 10 minutes in 375 oven.
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