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Amish Prune Cake

a delicious holiday treat, try prune cake isntead of plum pudding!
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Course Dessert
Cuisine American, Amish

Ingredients
  

  • 1 cup vegetable oil
  • 3 eggs
  • 2 cups sugar
  • 2 cups flour
  • 1 ½ teaspoons cinnamon
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk
  • 1 cup prunes, cooked and seeded
  • 1 cup black walnuts
  • powdered sugar

Instructions
 

  • Mix oil, eggs, and vanilla with dry ingredients.
  •  Then add buttermilk and prunes.
  • Thoroughly blend with mixer.
  • Add nuts and spoon stir.
  • Bake 1 hour in tube pan at 350. Dust with powdered sugar. Cool, remove from pan and chill.
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