Amish Baked Bean Casserole
this baked bean casserole has enough beef to make it a meal and some amazing flavors!
Ingredients
- 1 pound ground beef
- ½ cup onion chopped
- 16 ounce can baked beans (or equivalent homemade)
- ¼ cup catsup
- ½ cup brown sugar
- 1 /2 teaspoon mustard
- ¾ cup Bisquick
- ¼ cup milk
- 1 egg
Instructions
- Brown beef with onion and drain.
- Add beans, ketchup, brown sugar, and mustard. Heat to a simmer.
- Pour into an 11 X 8 baking dish.
- Combine remaining ingredients and pour over meat .
- Bake at 375 for 25 - 35 minutes or until lightly browned