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Apple Cider Crumble Bars

a delicious, fresh amazing bar
Course Dessert
Cuisine American, Amish

Ingredients
  

  • 2 cups sugar
  • ¾ cups oil
  • 2 eggs
  • ½ cup fresh, cold apple cider
  • 3 teaspoons baking powder
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 3 cups apples, chopped

Topping

  • 1 tablespoon butter
  • ½ cup brown sugar
  • 1 /2 cup apple cider
  • 1 tablespoon cinnamon
  • ¼ cup flour
  • 1 cup chopped nuts optional

Instructions
 

  • Beat together first 5 ingredients.
  • Add flour, salt, cinnamon. Fold in apples.
  • Spread in a 11 by 15 inch greased  pan.
  • Mix together 2 T butter, ½ c brown sugar, 1 /2 cup apple cider,1 T cinnamon, ¼ c flour, and 1 c chopped nuts (I prefer pecans). 
  • Sprinkle on top of dough. Bake at 350 for 45 minutes or until toothpick inserted in center comes out clean.