Fresh Strawberry Pie
a delicious bursting-with-berries ode to Spring!
- ½ cup sugar
- ¼ teaspoon salt
- 1 cup water
- 1 teaspoon lemon juice
- ½ cup water
- ¼ cup clear jel
- 2 Tablespoons strawberry jello
- 2 cups sliced strawberries
Mix first four ingredients in a kettle.
Heat until sugar is dissolved.
Make a paste of clear jel and water and stir into sugar mixture.
Bring to a boil, simmering for a few minutes.
Remove from heat and add jello
.Fold in strawberries when cooled.Spoon into a baked pie crust and top with whipped topping.