Pillow-Soft Pumpkin Spice Cookies
Enjoy the earthy tastes of autumn with this delicious pumpkin spice cookie recipe!
- 1 box spice cake mix (15.25 oz)
- 1 Can of pumpkin (15 oz.)
- 1 egg
- 2 Tbsp. cooking oil
- ½ teaspoon pumpkin pie spice
- ½ cup walnuts, chopped
- Powdered sugar for dusting tops of cookies
Preheat oven to 375 degrees.
Combine cake mix, pumpkin, egg, oil, and pumpkin pie spice.
Fold walnuts into the batter. Using a soup spoon, drop by slightly heaping spoonfuls onto a greased cookie sheet. Bake in preheated oven for about 10 minutes, just until done in center and lightly brown at edges.
Cool cookies on cake racks and dust with sifted powdered sugar. Makes about 40cookies.