3-Ingredient Cherry Dump Cake
This simple 3-ingredient cherry dump cake combines cherry pie filling, cake mix, and melted butter for an effortless dessert. Popular among Amish families, it requires no mixing and bakes in 45 minutes. Serve warm with ice cream for the perfect crowd-pleasing treat.
Ingredients
- 2 cans cherry pie filling (21oz cans)
- 1 box white or yellow cake mix
- ¾ cup butter melted
- whipped topping or vanilla ice cream if desired
Instructions
- Heat oven to 350°F. Spray bottom of 13x9-inch (3-quart) glass baking dish with cooking spray.
- Spread pie filling in baking dish.
- Top with dry cake mix; gently shake pan to distribute evenly.
- Pour melted butter over top, tilting pan to cover as much of top with butter as possible.
- Bake 42 to 45 minutes or until mostly dry on top and bubbly around edges.
- Cool 10 minutes before serving.
- Serve warm with whipped topping or ice cream.