Amish Barbecue and Basil Drumsticks
a delicious, easy, drumstick recipe, a great way to feed the family a favorite cut of chicken!
Course Main Course
Cuisine American, Amish
- 2 lbs. Chicken drumsticks
- 1 tablespoon olive oil
- ¼ cup favorite barbecue sauce
- ¼ cup Worcestershire sauce
- · Juice of one lemon
- ½ cup brown sugar
- 1 teaspoon garlic powder
- 1 /2 cup brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon basil
- 1 teaspoon paprika
- · Salt and pepper to taste
Mixall marinade ingredients together in a zip loc bag or a big bowl.
Soak drumsticks in marinade for at least 30 minutes in the refrigerator.
Bake for 30 minutes at 400,
flipping each once during cooking