Amish Chocolate Mocha Pie
Ingredients
- 1 baked pie crust or graham cracker crust
- ¾ cup sugar
- ¼ teaspoon salt
- 1 ¼ cup milk
- ¼ cup cold water
- Broken pecans (optional)
- 1 teaspoon vanilla
- 2 tablespoons cocoa
- 1 tsp. instant coffee
- 1 envelope gelatin
- 1 package Dream Whip
Instructions
- Soften gelatin in cold water; set aside.
- In saucepan, mix sugar, cocoa, salt, coffee, and milk.
- Bring to a boil.Add gelatin water.
- Cool until starting to thicken, then blend in Dream Whip and vanilla.
- Turn into crust and sprinkle with pecan pieces, if used.Refrigerate or store in a cool cellar until ready to serve.