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Classic Taco Soup

Classic Amish Taco Soup

A delicious winter day recipe!
Course Soup
Cuisine American, Amish

Ingredients
  

  • ¾ pound hamburger browned and drained
  • ½ cup onions chopped
  • 2 tablespoon flour
  • 2 cups tomato juice
  • 1 cup chicken broth
  • 1 small can black or pinto beans
  • 1 cup salsa mild, medium, or hot
  • 1 Tbsp honey
  • ¾ teaspoon cumin
  • 1 ½ teaspoon chili powder
  • ½ teaspoon garlic powder
  • salt and black pepper to taste

Instructions
 

  • Fry hamburger until no longer pink, drain. (Add onions last several minutes of frying to saute lightly.)
  • Sprinkle with flour and stir well.
  • Now add tomato juice and broth, stirring to heat.
  • Add rest of ingredients and heat to boiling.
  • Stir frequently.
  • Simmer for 15 minutes.
  • Serve with corn chips and a dollop of Ranch Dressing.
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