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    Home » Recipes

    Amish Rice Dishes

    Rice and the Amish?  Yes, it’s a thing.  Rice is grown far from the shores of the United States, but it finds its way by the bag into Amish bulk food stores where it picks up the eyes of curious cooks.  While rice isn’t a staple in every Amish home by any means, it has been making inroads into their culinary community. Mennonites embrace rice even more.  Rice is a cornerstone of many Latin American menus and as Mennonites and even a few Amish plant roots in Central and South America and send recipes to their families back home, rice grows in popularity.   Our South Texas Rice is a great example, a delicious and unexpected blend of Amish and Tex-Mex flavors! Enjoy some Amish Rice Dishes here!

    • Fantastic Fried Rice
    • The Amish Cook: Haitian Rice With Sauce
    • The Amish Cook - Gloria's Incredible Taco Rice
    • 5 Amish Rice Recipes

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    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

    More about me →

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