By Kevin Williams HAPPY 110:  Okay, the Amish angle to this is precarious.  The gentleman lives in Amish country in eastern PA, so there is that.  And he had Amish neighbors who bestowed the nickname “Dutch” on him.  This man looks a... Read more

By Kevin Williams Buttermilk pie is a staple on Amish farms and kitchens and for good reason.  The ingredients for this easy buttermilk pie are readily available and, most important, it makes a darn good pie.  Man, right now, just thinking about... Read more

By Kevin Williams The Amish are being impacted by the coronavirus crisis just like anywhere else.  My guess is that in the smallest, most remote and rural communities, it is not as much of a factor.  Yet.    But larger communities and small, mor... Read more

By Kevin Williams When I was in Cynthiana, Kentucky recently I spotted a horse-drawn buggy in a parking lot.  I don’t know much about the Amish presence near Cynthiana. I was there on other business.  I think what caught me was the horse... Read more

THE AMISH COOK BY GLORIA YODER My, this coronavirus scare has certainly done its share of shifting things in all directions exactly opposite of everyday life for millions and carefully planned events of all sorts. All or most people are affected... Read more

By Kevin Williams The trending recipes are still all scrambled up because of the lockdown.  Typically, this time of year the trending recipes would be full of spring favorites and Easter traditions.  Nope, not this year.  With so many people coo... Read more

By Kevin Williams EASY PEACH DUMP CAKE: Dump cakes are popular among the Amish and why the heck not?   They are easy, delicious, and feed a crowd, so when reader Penny sent this to me recently I salivated (and wished I had my passport current, b... Read more