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    Home » Top Amish Recipes » Amish Main Dishes

    Barbecued Burgers

    Published: May 21, 2013 · Updated: May 21, 2013 by Kevin Williams | Leave a Comment

    As we approach the Memorial Day weekend I thought I would re-post a recipe for "barbecued burgers" which first ran in the Amish Cook column back in 2002.  Also re-posted here is a recipe for homemade barbecue sauce which comes from the Amish settlement in Choteau, Oklahoma.  Combine these two great recipes and you'll have a sure winner for your cookout this weekend!

     

     
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    Author: The Amish Cook
    Ingredients
    • BARBECUED BURGERS
    • 2 slightly beaten eggs
    • 2 cups soft bread crumbs
    • 2 teaspoons salt
    • 2 pounds hamburger
    • ¼ cup minced onion
    • ¼ cup milk
    • AMISH B-B-Q SAUCE
    • 4 cups catsup
    • dash Worchestershire sauce
    • 1 teaspoon soy sauce
    • 2 teaspoons dry mustard
    • 2 cups brown sugar
    • 2 cups vinegar
    • 2 teaspoons ginger
    • 2 teaspoons chili powder
    • 1 /2 cup chopped onion
    • 2 cups sugar
    • 1 can tomato sauce
    • Mix all together.
    Instructions
    1. For the burgers, mix the ingredients listed above under the burger heading. Mix well.
    2. Shape into thin patties.
    3. Broil over hot coals, brushing both sides with barbecue sauce.
    4. You can use the sauce of your choice, or be bold and use this recipe that comes from Choteau, Oklahoma’s Amish settlement. Simply mix the above ingredients until well blended and baste over burgers.
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    About Kevin Williams

    Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

    More about me →

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