We are pushing deep into May and are seeing a few seasonal favorites pop up, most of the recipes that are popular this past week are tried and true favorites.
Trending Amish Salad
Barbecue Twist Salad: Nothing sings summer like this salad! Click here for the recipe.
Trending Amish Soup Recipes
Amish Rivel Soup: This is an amazing soup. Here is a bit more about it: rivels are so popular in Pennsylvania Dutch and Amish kitchens. Rivels are just doughy lumps or little dumplings, but they are the ultimate comfort food on a cold winter days. A small bowl of rivel soup and some bread....Wow! And this soup takes so little prep time, that it makes the reward all the better. You can make this on the stovetop over medium heat inside your cozy kitchen and enjoy the comfort. You can make this in a dutch oven also, if you are doing a big batch. Click here for the recipe.
Trending Amish Suppers
Perfect Grilled Chicken: This becomes a summer-time favorite among the Amish. Click here for the recipe.
Frolic Casserole: This is a delicious supper. What is a Frolic? Here is a bit more information: These gatherings are done in the spirit of goodwill and fellowship and a big meal is often served to the helpers. This Amish Frolic Casserole recipe has been adapted for store-bought ingredients, but most Amish cooks would be using fresh spinach and homemade spaghetti sauce, which will make the dish that much better! This hearty supper is also popular at potlucks and fellowship suppers, depending on what community you are in. Click here for the recipe.
Trending Amish Desserts
Traditional Amish Raisin Pie: A delicious summer pie treat. Click here.
Homemade Almond Joy Bars: This is an amazing recipe full of flavor and better than the store-bought ones! Click here.
Amish Fried Pies: These are legendary. Here is a bit more about them: This is the recipe that's most commonly used for church bake sales benefitting families in need. Even some Amish garage sales will have fry pies on hand, with a sign saying that a donation in exchange for a fry pie would be appreciated. The pies can be made in almost any assortment of fruit flavor. I recently bought "pecan fried pies" at a Mennonite bakery. So, that actually opens up a world of possibilities with the fried pie (or fry pie, they are referred to either way). So, yes, you can follow the recipe below, but instead of adding pie filling you could really add whatever filling you desire. Hmmmm, I am thinking of like a Nutella-filled fried pie. Click here for homemade fried pies.
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