By Kevin Williams
This recipes comes to us from the "electric Amish" community near Partridge, Kansas. These horse-and-buggy Amish do have limited electricity in their homes, which allows them to power items like blenders and stoves. I guess I should be leery of this recipe because it does contain raw eggs.
Just in time for the holidays from The Amish Recipe Project book is a recipe for homemade egg nog. Yum.
Amish Recipe Project: Homemade Amish Egg Nog
Prep time
Total time
Serves: 5 servings
Ingredients
- 5 cups milk
- 5 eggs
- 1 /2 cup sugar
- 1 teaspoons vanilla
- 1 /8 teaspoon nutmeg
- 1 /8 teaspoon salt
- Handful of ice cubes
Instructions
- Combine everything in blender until ice is shredded. Refrigerate until chilled.Serve cold.
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