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Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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One Comment

  1. Norma

    This sounds really good, but I think they will be even better using the fat from the bacon to sautee some onion and a touch of fresh garlic; then add the beans, salt, pepper and top with the bacon bits. I could eat a dish right now.
    I’ll get some fresh green beans soon.


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