About the author


Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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  1. Cyndy

    In the potato chowder recipe is the 1 1/2 tablespoon of chicken soup perhaps chicken bouillon? Didn’t make sense to me as transcribed and I can’t see the written portion.

    1. Kevin

      Agreed, Cyndy, I thought that was an odd instruction too, but it says chicken soup, not bouillon..

  2. Elsie

    Kevin…..I just finished making the Potato Chowder recipe and it was totally AWESOME……it was too thick for me so I just added another 1/2 can of chicken broth.
    P.S. and I ordered your set of books even though I had already had most of them and love them so much I am giving these copies as Christmas gifts…..

    1. Kevin

      Thanks, Elsie, glad you liked the chowder, and hope you like the book set, it was good to see you on the site!

  3. Elsie

    Cyndy and Kevin: I did not quite understand that same thing but I just used 3 bullion cubes with the 3 cups of water and it turned out great

  4. Elsie

    Cyndy and Kevin…..I felt the same way about that but I just added 3 bullion cubes to the 3 cups of hot water and it turned out great.


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