• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Amish 365
  • About
  • Amish Recipes
  • Amish Culture
  • Amish Marketplace
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • YouTube
menu icon
go to homepage
  • Amish Recipes
  • Amish Culture
  • About
    • Email
    • Facebook
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Amish Recipes
    • Amish Culture
    • About
    • Email
    • Facebook
    • YouTube
  • ×

    Home » Everything Amish » Plain Culture

    Mary's Market - Hardin County, Ohio

    Published: Jan 10, 2020 · Updated: Jan 10, 2020 by Kevin Williams | Leave a Comment

    By Kevin Williams

    I have been to Mary's Market before, except then it was called Mary's Bakery.  Now it is Mary's Market and it is one of my favorite Amish bakeries.  There's something about Mary...her market is amazing and authentic.  If you are looking for an authentic Amish bakery experience, this is it.  It's located in a small, non-descript outbuilding and most of the baking is done by Mary herself.  You'll hear her and some of her bakery helpers speaking in a deep dialect of Pennsylvania German and you'll find a couple of aisles stocked with everything from hand-made candies to homemade noodles and she even sells fresh eggs from her hens.  I bought some and, man, the bright orange yolks...super tasting....

    I visited Mary's about 10 years ago and made a video.   You can watch it here.  Wow, I was younger looking.

    Here are some scenes from Mary's:

    just a plain white sign...

    A small red outbuilding houses all this goodness, the address is 13506 Co Rd 265, Kenton, OH

    Buggies outside...

    I saw these long loaves of snake-shaped bread on a counter, they had not been bagged yet...I asked Mary what they were and she said "Italian Herb Bread" . I bought one and I have to say it was incredible, the flavor, the softness...just amazing...

    Shelves of homemade and hand-made treats...

    Take your pick! (Well, don't take it, take and pay) Bring cash or checkbook, Mary's does not take credit cards

     

    « The Amish Cook: Flocking to the Yoders
    Amish in the News: Pinecraft Auction, Rumspringa Party, Millie's Maple Cream Coffee Treat, and More! »

    About Kevin Williams

    Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

    More about me →

    Latest Amish Recipes

    • Finished Ham Loaf
      Amish Ham Loaf
    • What is Shunning? And Do the Amish Still Shun?
    • Amish Ham & Potato Skillet Supper
    • What Language Do The Amish Speak? (German or English?)
    dutchcrafters

    Download The "Almost Amish" Ebook

    Footer

    Footer

    About

    • About The Amish Editor
    • Download "Almost Amish" Ebook
    • Amish Communities
    • Amish Marketplace

    Contact

    • Work With Us
    • Contact

    *As a member of various affiliate programs I earn from qualifying purchases.

    Copyright © 2000 - 2020 Amish 365 | Powered by Touch The Road