By Kevin Williams
Pennsylvania is the cradle of Amish cooking as we know it today. Many of the best Amish recipes have their roots in the Keystone state, so I thought today we’d pay homage to that culinary heritage. Here are 5 amazing Amish recipes with roots in the rich soils of Lancaster County!
PENNSYLVANIA AMISH APPLE MUFFIN CAKE: Just in time for apple season! Click here.
PENNSYLVANIA CRUMB CAKE: An Amish favorite. Click here.
PENNSYLVANIA DUTCH BACON MASHED POTATOES: Super. Click here.
LANCASTER COUNTY NO-CRUST BEEF PIE: Hmmmm, I always think the crust is the best part. But check out this recipe here anyway.
KATIE LAPP’S LANCASTER COUNTY BAKED SUMMER CORN: Perfect for this time of year!