The Amish Cook's Homemade Bisquick

Ah, Bisquick, that iconic yellow box which allows you to to make everything from easy dumplings, pancakes, and pie crusts.  I used to buy Bisquick when I was in college so I could make dumplings. I went on a dumpling kick back then after my grandma showed me how easy they were to make.  But what if you don't have a box on hand and a recipe calls for it?  One of Gloria's recipes next week calls for Bisquick and she offers up a "homemade Bisquick" that you can use in place of the store-bought stuff.

The Amish Cook's Homemade Bisquick

 

Print

Ingredients

• 2 cups flour
• 2 teaspoons sugar
• 1 /2 teaspoon salt
• 4 teaspoons baking powder
• ½ teaspoon cream of tartar
• ½ cup butter

Instructions

1. Mix until thoroughly combined and use in place of 2 cups of Bisquick.

Wordpress Recipe Plugin by EasyRecipe

3.2.2646