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    Home » Recipes » The Amish Cook Column

    The Amish Cook Column

    • The Amish Cook: Daniel's Deluxe Baked Omelet
    • The Amish Cook: Ultimate Tossed Salad
    • The Amish Cook's Celebration Punch
    • The Amish Cook's Homestyle Egg Salad
    • The Amish Cook: Gloria Serves Up Sweetheart Pudding For Valentine's Day
    • The Amish Cook's Ooey Gooey Valentine's Day Dessert
    • The Amish Cook's Hearty Tortilla Bowls With Homemade Taco Sauce
    • The Amish Cook's Crispy Pizza Quesadillas
    • Amish Maple Marshmallow Hot Chocolate
    • Gloria's Old-Fashioned, Easy Butterscotch Graham Cracker Candy
    • The Amish Cook: Amish White Chocolate and Lemon Cheesecake
    • The Amish Cook's Amish Apple Dumplings
    • The Amish Cook's Baked Apple Pudding
    • The Amish Cook: Amish Pumpkin Pie Squares
    • The Amish Cook: Amish Copper Pennies (Marinated Carrots)
    • The Amish Cook: Delicious Amish Meatloaf
    • The Amish Cook's Spiced Apple Cider
    • The Amish Cook's Barbecue Beefy Meatballs
    • The Amish Cook - Gloria's Incredible Taco Rice
    • The Amish Cook: Grandma's Cheesy One-Pot Noodles
    • The Amish Cook: Gloria’s Homemade Velveeta Cheese
    • The Amish Cook: Yoder's Chicken Marinade
    • The Amish Cook's Bacon-Stuffed Mushrooms
    • The Amish Cook: Julia's Scratch-Made Birthday Cupcakes

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    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

    More about me →

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