By Kevin Williams
Amish schools generally don't open their doors until after Labor Day, but non-Amish are beginning to open across the country now. I know, hard to believe. But those school buses are beginning to rumble now. So with the beginning of the year, we'll look at some good back-to-school recipes that Amish kids enjoy, perhaps your kids or grandkids will too.
HOMEMADE THERMOS TOMATO SOUP - Put it in a heat-keeping Thermos and this will stay warm til lunch time. Click here.
LUNCHBOX SOUR CREAM RAISIN BARS - Perfect for a lunch box.
AMISH SCHOOL SANDWICH
2 c. drained chopped sauerkraut
1 c. ground ham
1 c. chopped cheddar or any cheese
1 tsp. caraway seed
¼ c. chopped onion
Miracle Whip, enough to moisten
Spread on rye bread. Butter both sides and bake in medium oven until cheese melts.
DANISH DESSERT
Fill a week’s supply of baby food jars with hot cooked caramel pudding or Dannish dessert. The baby food jars often seal, which keeps the pudding from spoiling.
2 pints frozen strawberries or 1 quart canned. Add 3 or 4 cups water and suagr to taste.
Let this come to the boiling point. Add enough clear jel so that it is a little runny. Remove from heat and add 5 rounded tablespoons of jello. (Jello is cheaper when bought by the pound)
LUNCHBOX DESSERT
Crunchy or smooth peanut butter mixed in with leftover frosting, milk, and powdered sugar makes for a delicious snack spread between two graham crackers.
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