Chocolate Chip Cookies
1 cup oil
1 /2 cup white sugar
1 cup brown sugar
1 teaspoon vanilla
½ teaspoon water
2 eggs
1 teaspoon soda
1 teaspoon salt
3 1 /4 cups flour
1 full cup chocolate chips
Mix oil, sugar, eggs, and vanilla. Then add water and dry ingredients. Editor's Note: the recipe ends here. The Amish cook assumes you know what to do. Well, okay. I'd then drop by teaspoonful onto a greased cookie sheet and bake 350 for about 15 minutes or until the edges are golden. If you're not in a hurry, refrigerate the dough overnight, that always makes cookies like this even better!
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