easiest chocolate caramel cake ever!
Yum!
Easiest Chocolate Caramel Cake Ever!
This cake goes by various names, but I think it should just be called “easiest chocolate caramel cake ever.” Now, this is a weekend indulgence more than an Amish recipe. Although, I’ll say it again, there are plenty of Amish cooks that do use some boxed cake mix in a pinch. More often than not, cakes will be scratch-made, but Dairy Queen ice cream cakes are popular among the Amish to celebrate birthdays and if you’ve got a housefull of kids and no time, a box cake or recipe that contains a boxed cake component will be used on occasion. Our friend Jessica made this particular cake. I have seen similar concoctions at Amish and Plain potlucks, they really are irresistible in a pinch!
Prep time:
Cook time:
Total time:
Serves: 1 cake
- One box chocolate cake mix
- one can sweetened condensed milk
- one jar caramel topping
- 8 ounce tub whipped topping
- Baked chocolate cake as directed.
- Let cool then poke holes all over with the end of a wooden spoon or other utensil.
- Pour one can of sweetened condensed milk all over top of cake.
- Then pour one jar of caramel topping over cake.
- Spread whipped topping over that and serve.
- Refrigerate leftovers.
4 Comments
Linda Freeman
How could you not love something so easy to make and with chocoate and caramel, two of the best things on earth to eat. Absolutely wonderful!
Kevin
Amen!:)
Bea Goff
I have been making this cake for my family for years. We call it YUM YUM cake. I mix the caramel sauce and the sweetened milk together and after the cake is done I pour this over the cake, turn the oven off and put the cake back in the oven until the sauce is melted into the cake. I also sprinkle a bag of Heath bits over the the Cool Whip. It’s amazing!
Kevin
Yum, Heath, sounds good! And Bea is the name of my daughter, so fun to see a fellow Bea!