• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Amish 365
  • About
  • Amish Recipes
  • Amish Culture
  • Amish Marketplace
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • YouTube
menu icon
go to homepage
  • Amish Recipes
  • Amish Culture
  • About
    • Email
    • Facebook
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Amish Recipes
    • Amish Culture
    • About
    • Email
    • Facebook
    • YouTube
  • ×

    Home » Everything Amish » Plain Culture

    Six Amish Recipes With Spaghetti!

    Published: Nov 29, 2017 · Updated: Nov 29, 2017 by Kevin Williams | Leave a Comment

    By Kevin Williams

    We all know about the Amish affinity for homemade noodles.  Homemade and hand-made noodles are a staple of Amish culinary life.  But spaghetti also has its place of honor and affection in an Amish kitchen.  Amish cooks are often pinched for time too and what better than to add quick bulk to a meal than opening a box of spaghetti?

    Personally, I have a deep affection for this type of pasta.  My grandmother would have us all over for spaghetti on Sundays throughout my childhood and adult years, a gentle homage to her Italian heritage.  And a mark of true Italian is to take a spoon and use a fork to twirl your spaghetti in a spoon. I never got used to that, but I still like to do it sometimes.

    The overlap between Amish and Italian is interesting...there are a lot of similarities in their value of pasta as a substantive, versatile dish.  Here are some of the best spaghetti recipes I've collected from Amish kitchens over the years!

    DORCAS RABER'S SPAGHETTI SUPREME - This is a delicious, substantive dish that is a favorite at the Amish Cook's house.  Dorcas Raber is Gloria Yoder's mother. Click here for the recipe.

    AMISH BAKED SPAGHETTI PIE:  This is another one of those stick-to-your ribs comfort food classics. Click here.

    MENNONITE MUSHROOM SPAGHETTI:   Yum, if you like 'shrooms, and I know it's a love hate thing (count me in the love category), this is aweome. Click here.

    EASY ONE-SKILLET SPAGHETTI  -  Yum

    Amish beefy, cheesy spaghetti bake

    AMISH BEEFY, CHEESY SPAGHETTI BAKE -  Check out this one, my parents loved this dish!

    AMISH HAM-IT UP SPAGHETTI!  This is an interesting combination! Click here.

    « Soda
    Delicious Amish Ginger Cookies (Just Don't Forget the Flour) »

    About Kevin Williams

    Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

    More about me →

    Latest Amish Recipes

    • Homemade Chocolate Crunch Easter "Eggs"
      Homemade Coconut Crunch Easter Eggs
    • 5 Amish Copycat Recipes (Fast-Food Favorites: Big Mac Dressing, Pizza Hut, and More!)
    • Amish Wedding Customs and Traditions
    • Amish Wedding Cake
      Amish Wedding Cake Recipe
    dutchcrafters

    Download The "Almost Amish" Ebook

    Footer

    Footer

    About

    • About The Amish Editor
    • Download "Almost Amish" Ebook
    • Amish Communities
    • Amish Marketplace

    Contact

    • Work With Us
    • Contact

    *As a member of various affiliate programs I earn from qualifying purchases.

    Copyright © 2000 - 2020 Amish 365 | Powered by Touch The Road