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    Home » Everything Amish » Plain Culture

    Grandma's Easy Washday Casserole

    Published: Oct 31, 2017 · Updated: Oct 31, 2017 by Kevin Williams | Leave a Comment

    GRANDMA'S EASY WASHDAY CASSEROLE

    1 pound hamburger

    1 medium onion

    5 medium potatoes

    1 can mushroom soup

    Enough milk to cover

    Brown meat. Put in a baking dish.  Slice onion and potatoes over meat. Sprinkle generously with salt and pepper.  Pour soup on top and cover with milk. Bake at 350 for 90 minutes.

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    About Kevin Williams

    Hi, my name is Kevin Williams and I am owner of Oasis Newsfeatures and editor of The Amish Cook newspaper column.

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    Kevin Williams - The Amish Editor Amish Cook Column

    Hi There, I'm Kevin!

    Welcome to Amish365, where I share my knowledge of Amish cooking and culture! I’ve spent almost three decades exploring Amish settlements and kitchens from Maine to Montana and almost everywhere in between. I’ll occasionally throw in stories of my travels, journalism adventures (I’m a Pulitzer prize-nominated journalist), fascination with grocery stores and Kmarts, and much more!

    More about me →

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