Amish Marshmallow Pie
By Kevin Williams
Marshmallows are a sweet staple in Amish kitchens, especially around Christmas, when they find their way into fudges and cookies, and pies. Â I'm not someone who particularly enjoys eating a marshmallow straight out of the bag. Â There's just too little payoff to enduring chewing through the sweet, spongy, sticky glob. Â But if you combine marshmallows with a cookie or a brownie, well, now you're talking!
EDITOR'S PICK - AMISH MARSHMALLOW PIE - This has become a holiday favorite in our household. Â It is a beautiful pie and will satisfy,but not overpower, any sweet tooth! Click here for the recipe.
CHOCOLATE CHIP MARSHMALLOW BARS - Â Okay, the photo is horrible, but the dessert really did taste awesome and if you cut them, put them on a pretty plate, etc, they'll look as good as they taste! Â Click here for the recipe.
AMISH CHOCOLATE MARSHMALLOW COOKIES: Â These really are some amazing cookies and I'd definitely encourage you to try them this December! Click here.
MENNONITE MARSHMALLOWS: Â This is a wonderful sounding treat from the talented team at Mennonite Girls Can Cook! Â Check out these homemade "marshmallows." Â Yum, they say this is a wonderful Christmas treat! Click here.
HOMEMADE "CLOTHESPINS" - Try these marshmallowy bites of bliss that I stumbled upon in an Amish bakery! Click here.
S'MORES COOKIE BARS - Â Check out this recipe from Mandy at The Amish Side of Me. Click here.
STALE MARSHMALLOWS? - And...a bonus, check out a post that Patricia did at the Patchwork Quilt site about how to soften up hard, seemingly stale marshmallows...fascinating post, click here.
http://patriciaspatchwork.blogspot.com/2016/01/how-to-soften-hard-marshmallows.html
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